Cake-A-Thon

I don't think I've eaten as much cake in the past four years as I ate today. First, we had cake for the Mardi Gras celebration at work. Hiren took me to lunch at a great "hole-in-the-wall" Tex-Mex place. After lunch, my coworkers surprised me with a Chantilly Berry cake from Whole Foods. It's truly the best cake EVER designed. Yes, designed. This evening, Hiren and G brought me a cake that is a kissing cousin of the Chantilly Berry. The Fruit Torte is shown below. Also pictured are the tulips and hydrangea that my boss got for me. I was so touched that I started to cry. Thanks to all who made today special, whether by sharing calories, calls, or cards. I'm blessed.